Red pesto Cheese

مواد اولیه
  • Pasteurized Milk
  • Pasteurized Cream
  • Pesto Sauce
  • Calcium Chloride
  • Salt
ماده مغذی مقدار تقریبی
انرژی 341.2
ماده خشک 57
پروتئین 22
چربی 28
نمک 2

مواد اولیه
  • Pasteurized Milk
  • Pasteurized Cream
  • Pesto Sauce
  • Calcium Chloride
  • Salt

ماده مغذی مقدار تقریبی درصد از نیاز روزانه (DV)
انرژی 341.2 -
ماده خشک 57 -
پروتئین 22 -
چربی 28 -
نمک 2 -

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  Description: Red pesto cheese is a semi-hard mature Italian cheese of the Gouda family which contains garlic extract and basil. The cheese has a maturation period of 45 to 60 days. It contains ample amounts of calcium, easy-to-digest protein, phosphorus, and various vitamins with a nutritional value of 12 to 14 kilograms of fresh […]

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  Description: Red pesto cheese is a semi-hard mature Italian cheese of the Gouda family which contains garlic extract and basil. The cheese has a maturation period of 45 to 60 days. It contains ample amounts of calcium, easy-to-digest protein, phosphorus, and various vitamins with a nutritional value of 12 to 14 kilograms of fresh cow milk. Usage: Red pesto can be served with many kinds of pastas, snacks, hot and cold hors d'oeuvres, salads, and appetizers as well as pears, grapes, hazelnuts, and walnuts on special occasions.